This week here in Vegas all three of Mario Batali’s restaurants closed. All three were on Sheldon Adelson properties and even though Batali removed himself from the business, all three closed their doors on Sunday…
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LeAnne Notabartolo
I began writing this piece before my last post about Anthony Bourdain and his death. Since then I have been trying to find ways to verbally express my joy and it has escaped me. When…
(cover photo from www.Explorepartsunknown.com) As I sit here in my sister’s bright Florida kitchen, I am reading the news about Anthony Bourdain. I am shocked and saddened, as I would be at any suicide. But…
In all honesty I was never a fan of oatmeal. It’s a texture thing. But they are supposed to be good for you so I tried them again as an adult, and again, it was…
Moment of Truth – I am NOT an “early adopter”. Of anything. I wait it out. I listen to others’ commentary, successes and failures. I read reviews online. I read articles, and I research. So…
Once again, I had another year of NOT “eating dangerously”. While we had a lot of travel, even on those trips there were few earth shattering spoonfuls. I found myself eating tried and true favorites…
Thank you for following my food adventures this year and I look forward to sharing new ones in 2018. Your continued reading is the drive I need to keep posting. When you enjoy the post,…
Recently I have received a bunch of questions via messenger regarding etiquette rules. I have to chuckle each time I get one of these questions. Who do they think I am, Emily Post? While I…
I can make a meal out of appetizers and snacks and I am always on the lookout for something different. These nuts fit the bill! Sweet and slightly spicy, these nuts hit all the right…
It’s that time of year again – Gift-mas! What do you get for the Foodie/Chef/Cook on your list? Here’s the Holiday Gift Guide for this year. Sorry for my absence, but I have been playing…
